My mom came up with this recipe: she bought a new George Forman grill a few weeks ago, and she's been having fun trying out new sandwiches.
1 serving vegetarian meatballs (about 6)
1 whole wheat tortilla
1/4 cup tomato/marinara sauce
1 oz string cheese
Heat the marinara sauce in a small pan. Cook the meatballs in the microwave and add to the marinara. Pull apart the string cheese and arrange in the center of the tortilla. Add the meatball on top and cover with the marinara. Roll the tortilla like a burrito and place on a warmed George Forman grill, seam-side up. Close the top and grill for about five minutes.
Use a knife and fork, because it can get messy!